Madagascar vs Middle Africa: Pineapples — Area harvested
Pineapples — Area harvested over time
- Madagascar
- Middle Africa
How they compare
Middle Africa currently reports 63,230 ha against 15,899 ha in Madagascar, a difference of 47,331 ha.
That makes Middle Africa's figure about 4.0 times Madagascar's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Middle Africa ahead.
Madagascar ranks 14th and Middle Africa ranks 11th of 84 countries.
Middle Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Madagascar | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,800 ha | 7,791 ha | 3,991 ha | Middle Africa |
| 1970s | 9,060 ha | 12,849 ha | 3,790 ha | Middle Africa |
| 1980s | 8,490 ha | 15,366 ha | 6,876 ha | Middle Africa |
| 1990s | 8,545 ha | 18,725 ha | 10,180 ha | Middle Africa |
| 2000s | 9,343 ha | 22,071 ha | 12,728 ha | Middle Africa |
| 2010s | 14,570 ha | 57,956 ha | 43,386 ha | Middle Africa |
| 2020s | 15,844 ha | 61,230 ha | 45,386 ha | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — area harvested, Madagascar or Middle Africa?
- Middle Africa, at 63,230 ha against 15,899 ha in Madagascar as of 2024.
- What is the difference in pineapples — area harvested between Madagascar and Middle Africa?
- 47,331 ha, with Middle Africa ahead.
- How many years of comparable data are there for Madagascar and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Middle Africa rank globally for pineapples — area harvested?
- Madagascar ranks 14th and Middle Africa ranks 11th of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.