Guatemala vs Madagascar: Pineapples — Area harvested
Pineapples — Area harvested over time
- Guatemala
- Madagascar
How they compare
Madagascar currently reports 15,899 ha against 14,830 ha in Guatemala, a difference of 1,069 ha.
That makes Madagascar's figure about 1.1 times Guatemala's.
Across all 64 years both countries report, Madagascar has been ahead every year.
Guatemala ranks 19th and Madagascar ranks 18th of 93 countries.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guatemala | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 944.44 ha | 3,800 ha | 2,856 ha | Madagascar |
| 1970s | 1,805 ha | 9,060 ha | 7,254 ha | Madagascar |
| 1980s | 2,636 ha | 8,490 ha | 5,854 ha | Madagascar |
| 1990s | 3,016 ha | 8,545 ha | 5,529 ha | Madagascar |
| 2000s | 5,312 ha | 9,343 ha | 4,031 ha | Madagascar |
| 2010s | 10,327 ha | 14,570 ha | 4,243 ha | Madagascar |
| 2020s | 13,196 ha | 15,844 ha | 2,649 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — area harvested, Guatemala or Madagascar?
- Madagascar, at 15,899 ha against 14,830 ha in Guatemala as of 2024.
- What is the difference in pineapples — area harvested between Guatemala and Madagascar?
- 1,069 ha, with Madagascar ahead.
- How many years of comparable data are there for Guatemala and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Madagascar rank globally for pineapples — area harvested?
- Guatemala ranks 19th and Madagascar ranks 18th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.