Dominican Republic vs Kenya: Pigeon peas, dry — Area harvested
Pigeon peas, dry — Area harvested over time
- Dominican Republic
- Kenya
How they compare
Kenya currently reports 143,645 ha against 24,232 ha in Dominican Republic, a difference of 119,413 ha.
That makes Kenya's figure about 5.9 times Dominican Republic's.
Across all 36 years both countries report, Kenya has been ahead every year.
Dominican Republic ranks 6th and Kenya ranks 4th of 23 countries.
Kenya has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Dominican Republic | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 37,377 ha | 154,000 ha | 116,623 ha | Kenya |
| 1990s | 28,896 ha | 146,655 ha | 117,759 ha | Kenya |
| 2000s | 24,060 ha | 172,476 ha | 148,417 ha | Kenya |
| 2010s | 22,925 ha | 180,320 ha | 157,395 ha | Kenya |
| 2020s | 21,609 ha | 194,145 ha | 172,536 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pigeon peas, dry — area harvested, Dominican Republic or Kenya?
- Kenya, at 143,645 ha against 24,232 ha in Dominican Republic as of 2024.
- What is the difference in pigeon peas, dry — area harvested between Dominican Republic and Kenya?
- 119,413 ha, with Kenya ahead.
- How many years of comparable data are there for Dominican Republic and Kenya?
- 36 years are reported by both, from 1989 to 2024.
- How do Dominican Republic and Kenya rank globally for pigeon peas, dry — area harvested?
- Dominican Republic ranks 6th and Kenya ranks 4th of 23 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pigeon peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.