New Zealand vs Uzbekistan: Persimmons — Yield

New Zealand
16,013 kg/ha
in 2024
Uzbekistan
20,377 kg/ha
in 2024
New Zealand rank
7th
Uzbekistan rank
4th

Persimmons — Yield over time

  • New Zealand
  • Uzbekistan
010.0k20.0k30.0k198620052024

How they compare

Uzbekistan currently reports 20,377 kg/ha against 16,013 kg/ha in New Zealand, a difference of 4,364 kg/ha.

That makes Uzbekistan's figure about 1.3 times New Zealand's.

The two have swapped places 1 time across 25 shared years of data; in 2000 it was New Zealand ahead.

New Zealand ranks 7th and Uzbekistan ranks 4th of 20 countries.

Across the 3 decades both report, New Zealand averaged higher in 1 and Uzbekistan in 2.

Head to head by decade

Decade New Zealand Uzbekistan Difference Ahead
2000s 13,336 kg/ha 7,709 kg/ha 5,627 kg/ha New Zealand
2010s 15,600 kg/ha 16,580 kg/ha 980.68 kg/ha Uzbekistan
2020s 15,937 kg/ha 22,558 kg/ha 6,621 kg/ha Uzbekistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher persimmons — yield, New Zealand or Uzbekistan?
Uzbekistan, at 20,377 kg/ha against 16,013 kg/ha in New Zealand as of 2024.
What is the difference in persimmons — yield between New Zealand and Uzbekistan?
4,364 kg/ha, with Uzbekistan ahead.
How many years of comparable data are there for New Zealand and Uzbekistan?
25 years are reported by both, from 2000 to 2024.
How do New Zealand and Uzbekistan rank globally for persimmons — yield?
New Zealand ranks 7th and Uzbekistan ranks 4th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Persimmons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Uzbekistan: Persimmons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/persimmons-yield/new-zealand/uzbekistan/

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About this data

Indicator
Persimmons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.