Eastern Asia vs Republic of Korea: Persimmons — Yield

Eastern Asia
3,724 kg/ha
in 2024
Republic of Korea
9,548 kg/ha
in 2024
Eastern Asia rank
15th
Republic of Korea rank
13th

Persimmons — Yield over time

  • Eastern Asia
  • Republic of Korea
2.5k5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Republic of Korea currently reports 9,548 kg/ha against 3,724 kg/ha in Eastern Asia, a difference of 5,824 kg/ha.

That makes Republic of Korea's figure about 2.6 times Eastern Asia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.

Eastern Asia ranks 15th and Republic of Korea ranks 13th of 15 groups.

Republic of Korea has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Asia Republic of Korea Difference Ahead
1960s 6,287 kg/ha 6,582 kg/ha 294.79 kg/ha Republic of Korea
1970s 4,781 kg/ha 6,074 kg/ha 1,293 kg/ha Republic of Korea
1980s 4,898 kg/ha 8,069 kg/ha 3,171 kg/ha Republic of Korea
1990s 4,717 kg/ha 7,791 kg/ha 3,074 kg/ha Republic of Korea
2000s 4,124 kg/ha 11,057 kg/ha 6,933 kg/ha Republic of Korea
2010s 3,997 kg/ha 11,561 kg/ha 7,564 kg/ha Republic of Korea
2020s 3,758 kg/ha 9,306 kg/ha 5,548 kg/ha Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher persimmons — yield, Eastern Asia or Republic of Korea?
Republic of Korea, at 9,548 kg/ha against 3,724 kg/ha in Eastern Asia as of 2024.
What is the difference in persimmons — yield between Eastern Asia and Republic of Korea?
5,824 kg/ha, with Republic of Korea ahead.
How many years of comparable data are there for Eastern Asia and Republic of Korea?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and Republic of Korea rank globally for persimmons — yield?
Eastern Asia ranks 15th and Republic of Korea ranks 13th of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Persimmons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Republic of Korea: Persimmons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/compare/persimmons-yield/eastern-asia/republic-of-korea/

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About this data

Indicator
Persimmons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.