Iran (Islamic Republic of) vs Republic of Korea: Persimmons — Production
Persimmons — Production over time
- Iran (Islamic Republic of)
- Republic of Korea
How they compare
Republic of Korea currently reports 223,629 t against 30,273 t in Iran (Islamic Republic of), a difference of 193,356 t.
That makes Republic of Korea's figure about 7.4 times Iran (Islamic Republic of)'s.
Across all 64 years both countries report, Republic of Korea has been ahead every year.
Iran (Islamic Republic of) ranks 3rd and Republic of Korea ranks 4th of 4 countries.
Republic of Korea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21.11 t | 22,801 t | 22,780 t | Republic of Korea |
| 1970s | 45 t | 28,987 t | 28,942 t | Republic of Korea |
| 1980s | 130.9 t | 77,212 t | 77,081 t | Republic of Korea |
| 1990s | 3,606 t | 182,357 t | 178,751 t | Republic of Korea |
| 2000s | 8,447 t | 320,812 t | 312,365 t | Republic of Korea |
| 2010s | 23,558 t | 316,842 t | 293,284 t | Republic of Korea |
| 2020s | 30,194 t | 205,435 t | 175,241 t | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher persimmons — production, Iran (Islamic Republic of) or Republic of Korea?
- Republic of Korea, at 223,629 t against 30,273 t in Iran (Islamic Republic of) as of 2024.
- What is the difference in persimmons — production between Iran (Islamic Republic of) and Republic of Korea?
- 193,356 t, with Republic of Korea ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Iran (Islamic Republic of) and Republic of Korea rank globally for persimmons — production?
- Iran (Islamic Republic of) ranks 3rd and Republic of Korea ranks 4th of 4 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Persimmons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.