Azerbaijan vs Republic of Korea: Persimmons — Area harvested

Azerbaijan
12,072 ha
in 2024
Republic of Korea
23,423 ha
in 2024
Azerbaijan rank
6th
Republic of Korea rank
3rd

Persimmons — Area harvested over time

  • Azerbaijan
  • Republic of Korea
010.0k20.0k30.0k196119922024

How they compare

Republic of Korea currently reports 23,423 ha against 12,072 ha in Azerbaijan, a difference of 11,351 ha.

That makes Republic of Korea's figure about 1.9 times Azerbaijan's.

Across all 33 years both countries report, Republic of Korea has been ahead every year.

Azerbaijan ranks 6th and Republic of Korea ranks 3rd of 20 countries.

Republic of Korea has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Azerbaijan Republic of Korea Difference Ahead
1990s 4,155 ha 25,202 ha 21,047 ha Republic of Korea
2000s 5,766 ha 29,098 ha 23,331 ha Republic of Korea
2010s 9,070 ha 27,431 ha 18,362 ha Republic of Korea
2020s 11,764 ha 22,069 ha 10,305 ha Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher persimmons — area harvested, Azerbaijan or Republic of Korea?
Republic of Korea, at 23,423 ha against 12,072 ha in Azerbaijan as of 2024.
What is the difference in persimmons — area harvested between Azerbaijan and Republic of Korea?
11,351 ha, with Republic of Korea ahead.
How many years of comparable data are there for Azerbaijan and Republic of Korea?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Republic of Korea rank globally for persimmons — area harvested?
Azerbaijan ranks 6th and Republic of Korea ranks 3rd of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Persimmons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Republic of Korea: Persimmons — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/persimmons-area-harvested/azerbaijan/republic-of-korea/

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About this data

Indicator
Persimmons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,908 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.