Asia vs Republic of Korea: Persimmons — Area harvested

Asia
1.21 million ha
in 2024
Republic of Korea
23,423 ha
in 2024
Asia rank
1st
Republic of Korea rank
3rd

Persimmons — Area harvested over time

  • Asia
  • Republic of Korea
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Asia currently reports 1.21 million ha against 23,423 ha in Republic of Korea, a difference of 1.18 million ha.

That makes Asia's figure about 51.6 times Republic of Korea's.

Across all 64 years both countries report, Asia has been ahead every year.

Asia ranks 1st and Republic of Korea ranks 3rd of 4 groups.

Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Asia Republic of Korea Difference Ahead
1960s 148,725 ha 3,440 ha 145,285 ha Asia
1970s 176,946 ha 4,842 ha 172,104 ha Asia
1980s 210,228 ha 9,339 ha 200,889 ha Asia
1990s 313,251 ha 23,027 ha 290,223 ha Asia
2000s 670,476 ha 29,098 ha 641,378 ha Asia
2010s 912,370 ha 27,431 ha 884,939 ha Asia
2020s 1.15 million ha 22,069 ha 1.13 million ha Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher persimmons — area harvested, Asia or Republic of Korea?
Asia, at 1.21 million ha against 23,423 ha in Republic of Korea as of 2024.
What is the difference in persimmons — area harvested between Asia and Republic of Korea?
1.18 million ha, with Asia ahead.
How many years of comparable data are there for Asia and Republic of Korea?
64 years are reported by both, from 1961 to 2024.
How do Asia and Republic of Korea rank globally for persimmons — area harvested?
Asia ranks 1st and Republic of Korea ranks 3rd of 4 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Persimmons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Republic of Korea: Persimmons — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/persimmons-area-harvested/asia/republic-of-korea/

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About this data

Indicator
Persimmons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,908 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.