Bulgaria vs Europe: Peppermint, spearmint — Area harvested
Peppermint, spearmint — Area harvested over time
- Bulgaria
- Europe
How they compare
Europe currently reports 68 ha against 34 ha in Bulgaria, a difference of 34 ha.
That makes Europe's figure about 2.0 times Bulgaria's.
Across all 15 years both countries report, Europe has been ahead every year.
Bulgaria ranks 4th and Europe ranks 7th of 9 countries.
Europe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bulgaria | Europe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 75.14 ha | 95.29 ha | 20.14 ha | Europe |
| 2010s | 90.62 ha | 119.88 ha | 29.25 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peppermint, spearmint — area harvested, Bulgaria or Europe?
- Europe, at 68 ha against 34 ha in Bulgaria as of 2017.
- What is the difference in peppermint, spearmint — area harvested between Bulgaria and Europe?
- 34 ha, with Europe ahead.
- How many years of comparable data are there for Bulgaria and Europe?
- 15 years are reported by both, from 2003 to 2017.
- How do Bulgaria and Europe rank globally for peppermint, spearmint — area harvested?
- Bulgaria ranks 4th and Europe ranks 7th of 9 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peppermint, spearmint — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.