Americas vs Spain: Peppermint, spearmint — Area harvested

Americas
413 ha
in 2024
Spain
34 ha
in 2017
Americas rank
5th
Spain rank
4th

Peppermint, spearmint — Area harvested over time

  • Americas
  • Spain
02004006008001.0k196119922024

How they compare

Americas currently reports 413 ha against 34 ha in Spain, a difference of 379 ha.

That makes Americas's figure about 12.1 times Spain's.

Across all 27 years both countries report, Americas has been ahead every year.

Americas ranks 5th and Spain ranks 4th of 14 groups.

Americas has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Americas Spain Difference Ahead
1990s 413.33 ha 34.78 ha 378.56 ha Americas
2000s 360 ha 21.6 ha 338.4 ha Americas
2010s 380.38 ha 29.25 ha 351.12 ha Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peppermint, spearmint — area harvested, Americas or Spain?
Americas, at 413 ha against 34 ha in Spain as of 2024.
What is the difference in peppermint, spearmint — area harvested between Americas and Spain?
379 ha, with Americas ahead.
How many years of comparable data are there for Americas and Spain?
27 years are reported by both, from 1991 to 2017.
How do Americas and Spain rank globally for peppermint, spearmint — area harvested?
Americas ranks 5th and Spain ranks 4th of 14 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peppermint, spearmint — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Spain: Peppermint, spearmint — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/peppermint-spearmint-area-harvested/americas/spain/

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About this data

Indicator
Peppermint, spearmint — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 947 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.