Guyana vs Peru: Pepper (Piper spp.), raw — Production
Pepper (Piper spp.), raw — Production over time
- Guyana
- Peru
How they compare
Peru currently reports 447.09 t against 337.51 t in Guyana, a difference of 109.58 t.
That makes Peru's figure about 1.3 times Guyana's.
The two have swapped places 5 times across 22 shared years of data; in 2003 it was Guyana ahead.
Guyana ranks 32nd and Peru ranks 29th of 52 countries.
Across the 3 decades both report, Guyana averaged higher in 2 and Peru in 1.
Head to head by decade
| Decade | Guyana | Peru | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 399.63 t | 295.64 t | 103.99 t | Guyana |
| 2010s | 328.06 t | 267.09 t | 60.97 t | Guyana |
| 2020s | 336.53 t | 336.83 t | 0.298 t | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — production, Guyana or Peru?
- Peru, at 447.09 t against 337.51 t in Guyana as of 2024.
- What is the difference in pepper (piper spp.), raw — production between Guyana and Peru?
- 109.58 t, with Peru ahead.
- How many years of comparable data are there for Guyana and Peru?
- 22 years are reported by both, from 2003 to 2024.
- How do Guyana and Peru rank globally for pepper (piper spp.), raw — production?
- Guyana ranks 32nd and Peru ranks 29th of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.