Benin vs Cameroon: Pepper (Piper spp.), raw — Gross Production Index Number
Benin
106.21
in 2024
Cameroon
106.89
in 2024
Benin rank
19th
Cameroon rank
18th
Pepper (Piper spp.), raw — Gross Production Index Number over time
- Benin
- Cameroon
How they compare
Cameroon currently reports 106.89 against 106.21 in Benin, a difference of 0.68.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Benin ahead.
Benin ranks 19th and Cameroon ranks 18th of 41 countries.
Across the 7 decades both report, Benin averaged higher in 6 and Cameroon in 1.
Head to head by decade
| Decade | Benin | Cameroon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 61.39 | 38.02 | 23.38 | Benin |
| 1970s | 81.42 | 52.77 | 28.66 | Benin |
| 1980s | 87.24 | 64.56 | 22.67 | Benin |
| 1990s | 82.22 | 74.31 | 7.91 | Benin |
| 2000s | 88.12 | 90.58 | 2.46 | Cameroon |
| 2010s | 100.07 | 99.57 | 0.498 | Benin |
| 2020s | 106.1 | 105.96 | 0.144 | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — gross production index number, Benin or Cameroon?
- Cameroon, at 106.89 against 106.21 in Benin as of 2024.
- What is the difference in pepper (piper spp.), raw — gross production index number between Benin and Cameroon?
- 0.68, with Cameroon ahead.
- How many years of comparable data are there for Benin and Cameroon?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Cameroon rank globally for pepper (piper spp.), raw — gross production index number?
- Benin ranks 19th and Cameroon ranks 18th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.