Indonesia vs World: Pepper (Piper spp.), raw — Area harvested

Indonesia
163,629 ha
in 2024
World
857,754 ha
in 2024
Indonesia rank
2nd
World rank
1st

Pepper (Piper spp.), raw — Area harvested over time

  • Indonesia
  • World
0200.0k400.0k600.0k800.0k196119922024

How they compare

World currently reports 857,754 ha against 163,629 ha in Indonesia, a difference of 694,125 ha.

That makes World's figure about 5.2 times Indonesia's.

Across all 64 years both countries report, World has been ahead every year.

Indonesia ranks 2nd and World ranks 1st of 43 countries.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Indonesia World Difference Ahead
1960s 30,778 ha 180,103 ha 149,325 ha World
1970s 42,337 ha 204,346 ha 162,009 ha World
1980s 55,759 ha 256,024 ha 200,265 ha World
1990s 76,100 ha 371,613 ha 295,513 ha World
2000s 149,557 ha 538,805 ha 389,248 ha World
2010s 179,077 ha 591,505 ha 412,429 ha World
2020s 176,859 ha 845,505 ha 668,647 ha World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — area harvested, Indonesia or World?
World, at 857,754 ha against 163,629 ha in Indonesia as of 2024.
What is the difference in pepper (piper spp.), raw — area harvested between Indonesia and World?
694,125 ha, with World ahead.
How many years of comparable data are there for Indonesia and World?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and World rank globally for pepper (piper spp.), raw — area harvested?
Indonesia ranks 2nd and World ranks 1st of 43 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs World: Pepper (Piper spp.), raw — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/pepper-piper-spp-raw-area-harvested/indonesia/world/

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About this data

Indicator
Pepper (Piper spp.), raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 3,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.