India vs World: Pepper (Piper spp.), raw — Area harvested

India
312,902 ha
in 2024
World
857,754 ha
in 2024
India rank
1st
World rank
1st

Pepper (Piper spp.), raw — Area harvested over time

  • India
  • World
0200.0k400.0k600.0k800.0k196119922024

How they compare

World currently reports 857,754 ha against 312,902 ha in India, a difference of 544,852 ha.

That makes World's figure about 2.7 times India's.

Across all 64 years both countries report, World has been ahead every year.

India ranks 1st and World ranks 1st of 43 countries.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade India World Difference Ahead
1960s 111,389 ha 180,103 ha 68,714 ha World
1970s 113,556 ha 204,346 ha 90,790 ha World
1980s 122,708 ha 256,024 ha 133,316 ha World
1990s 190,289 ha 371,613 ha 181,324 ha World
2000s 224,893 ha 538,805 ha 313,912 ha World
2010s 159,792 ha 591,505 ha 431,713 ha World
2020s 292,780 ha 845,505 ha 552,725 ha World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — area harvested, India or World?
World, at 857,754 ha against 312,902 ha in India as of 2024.
What is the difference in pepper (piper spp.), raw — area harvested between India and World?
544,852 ha, with World ahead.
How many years of comparable data are there for India and World?
64 years are reported by both, from 1961 to 2024.
How do India and World rank globally for pepper (piper spp.), raw — area harvested?
India ranks 1st and World ranks 1st of 43 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs World: Pepper (Piper spp.), raw — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/pepper-piper-spp-raw-area-harvested/india/world/

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About this data

Indicator
Pepper (Piper spp.), raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 3,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.