China (People’s Republic of) vs Net Food Importing Developing Countries (NFIDCs): Pepper (Piper spp.), raw — Area harvested

China (People’s Republic of)
18,534 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
185,013 ha
in 2024
China (People’s Republic of) rank
6th
Net Food Importing Developing Countries (NFIDCs) rank
4th

Pepper (Piper spp.), raw — Area harvested over time

  • China (People’s Republic of)
  • Net Food Importing Developing Countries (NFIDCs)
050.0k100.0k150.0k200.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 185,013 ha against 18,534 ha in China (People’s Republic of), a difference of 166,479 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 10.0 times China (People’s Republic of)'s.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

China (People’s Republic of) ranks 6th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 43 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade China (People’s Republic of) Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 5,386 ha 19,161 ha 13,775 ha Net Food Importing Developing Countries (NFIDCs)
1970s 7,360 ha 16,996 ha 9,636 ha Net Food Importing Developing Countries (NFIDCs)
1980s 10,749 ha 22,988 ha 12,239 ha Net Food Importing Developing Countries (NFIDCs)
1990s 11,869 ha 39,234 ha 27,365 ha Net Food Importing Developing Countries (NFIDCs)
2000s 14,957 ha 54,400 ha 39,443 ha Net Food Importing Developing Countries (NFIDCs)
2010s 17,798 ha 104,473 ha 86,675 ha Net Food Importing Developing Countries (NFIDCs)
2020s 18,511 ha 174,982 ha 156,472 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — area harvested, China (People’s Republic of) or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 185,013 ha against 18,534 ha in China (People’s Republic of) as of 2024.
What is the difference in pepper (piper spp.), raw — area harvested between China (People’s Republic of) and Net Food Importing Developing Countries (NFIDCs)?
166,479 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for China (People’s Republic of) and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do China (People’s Republic of) and Net Food Importing Developing Countries (NFIDCs) rank globally for pepper (piper spp.), raw — area harvested?
China (People’s Republic of) ranks 6th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 43 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China (People’s Republic of) vs Net Food Importing Developing Countries (NFIDCs): Pepper (Piper spp.), raw — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/pepper-piper-spp-raw-area-harvested/china/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Pepper (Piper spp.), raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 3,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.