Asia vs India: Pepper (Piper spp.), raw — Area harvested
Pepper (Piper spp.), raw — Area harvested over time
- Asia
- India
How they compare
Asia currently reports 663,670 ha against 312,902 ha in India, a difference of 350,768 ha.
That makes Asia's figure about 2.1 times India's.
Across all 64 years both countries report, Asia has been ahead every year.
Asia ranks 1st and India ranks 1st of 9 regions.
Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 161,644 ha | 111,389 ha | 50,255 ha | Asia |
| 1970s | 181,844 ha | 113,556 ha | 68,288 ha | Asia |
| 1980s | 218,868 ha | 122,708 ha | 96,160 ha | Asia |
| 1990s | 326,677 ha | 190,289 ha | 136,388 ha | Asia |
| 2000s | 472,433 ha | 224,893 ha | 247,540 ha | Asia |
| 2010s | 486,440 ha | 159,792 ha | 326,648 ha | Asia |
| 2020s | 661,215 ha | 292,780 ha | 368,435 ha | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — area harvested, Asia or India?
- Asia, at 663,670 ha against 312,902 ha in India as of 2024.
- What is the difference in pepper (piper spp.), raw — area harvested between Asia and India?
- 350,768 ha, with Asia ahead.
- How many years of comparable data are there for Asia and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and India rank globally for pepper (piper spp.), raw — area harvested?
- Asia ranks 1st and India ranks 1st of 9 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.