New Zealand vs South America: Peas, green — Yield
Peas, green — Yield over time
- New Zealand
- South America
How they compare
New Zealand currently reports 6,585 kg/ha against 3,220 kg/ha in South America, a difference of 3,365 kg/ha.
That makes New Zealand's figure about 2.0 times South America's.
Across all 64 years both countries report, New Zealand has been ahead every year.
New Zealand ranks 26th and South America ranks 24th of 91 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Zealand | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,434 kg/ha | 2,439 kg/ha | 995.04 kg/ha | New Zealand |
| 1970s | 3,792 kg/ha | 2,632 kg/ha | 1,160 kg/ha | New Zealand |
| 1980s | 3,698 kg/ha | 2,300 kg/ha | 1,398 kg/ha | New Zealand |
| 1990s | 6,102 kg/ha | 2,166 kg/ha | 3,936 kg/ha | New Zealand |
| 2000s | 6,742 kg/ha | 2,586 kg/ha | 4,156 kg/ha | New Zealand |
| 2010s | 6,618 kg/ha | 2,801 kg/ha | 3,817 kg/ha | New Zealand |
| 2020s | 6,589 kg/ha | 3,008 kg/ha | 3,581 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, New Zealand or South America?
- New Zealand, at 6,585 kg/ha against 3,220 kg/ha in South America as of 2024.
- What is the difference in peas, green — yield between New Zealand and South America?
- 3,365 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and South America rank globally for peas, green — yield?
- New Zealand ranks 26th and South America ranks 24th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.