India vs Thailand: Peas, green — Yield
Peas, green — Yield over time
- India
- Thailand
How they compare
Thailand currently reports 12,384 kg/ha against 10,911 kg/ha in India, a difference of 1,473 kg/ha.
That makes Thailand's figure about 1.1 times India's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was India ahead.
India ranks 6th and Thailand ranks 4th of 95 countries.
Across the 7 decades both report, India averaged higher in 4 and Thailand in 3.
Head to head by decade
| Decade | India | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,444 kg/ha | 2,000 kg/ha | 7,444 kg/ha | India |
| 1970s | 10,309 kg/ha | 2,190 kg/ha | 8,119 kg/ha | India |
| 1980s | 11,489 kg/ha | 2,150 kg/ha | 9,339 kg/ha | India |
| 1990s | 11,961 kg/ha | 3,951 kg/ha | 8,009 kg/ha | India |
| 2000s | 7,906 kg/ha | 10,417 kg/ha | 2,511 kg/ha | Thailand |
| 2010s | 9,506 kg/ha | 12,391 kg/ha | 2,885 kg/ha | Thailand |
| 2020s | 10,564 kg/ha | 12,963 kg/ha | 2,399 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, India or Thailand?
- Thailand, at 12,384 kg/ha against 10,911 kg/ha in India as of 2024.
- What is the difference in peas, green — yield between India and Thailand?
- 1,473 kg/ha, with Thailand ahead.
- How many years of comparable data are there for India and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Thailand rank globally for peas, green — yield?
- India ranks 6th and Thailand ranks 4th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.