Ethiopia vs Uzbekistan: Peas, green — Yield
Peas, green — Yield over time
- Ethiopia
- Uzbekistan
How they compare
Ethiopia currently reports 6,111 kg/ha against 5,969 kg/ha in Uzbekistan, a difference of 142 kg/ha.
The two have swapped places 5 times across 25 shared years of data; in 2000 it was Uzbekistan ahead.
Ethiopia ranks 29th and Uzbekistan ranks 32nd of 91 countries.
Across the 3 decades both report, Ethiopia averaged higher in 2 and Uzbekistan in 1.
Head to head by decade
| Decade | Ethiopia | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,961 kg/ha | 3,485 kg/ha | 1,476 kg/ha | Ethiopia |
| 2010s | 5,992 kg/ha | 6,654 kg/ha | 661.62 kg/ha | Uzbekistan |
| 2020s | 6,116 kg/ha | 6,062 kg/ha | 53.68 kg/ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, Ethiopia or Uzbekistan?
- Ethiopia, at 6,111 kg/ha against 5,969 kg/ha in Uzbekistan as of 2024.
- What is the difference in peas, green — yield between Ethiopia and Uzbekistan?
- 142 kg/ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Uzbekistan?
- 25 years are reported by both, from 2000 to 2024.
- How do Ethiopia and Uzbekistan rank globally for peas, green — yield?
- Ethiopia ranks 29th and Uzbekistan ranks 32nd of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.