Ethiopia vs Land Locked Developing Countries (LLDCs): Peas, green β€” Yield

Ethiopia
6,111 kg/ha
in 2024
Land Locked Developing Countries (LLDCs)
2,262 kg/ha
in 2024
Ethiopia rank
31st
Land Locked Developing Countries (LLDCs) rank
30th

Peas, green β€” Yield over time

  • Ethiopia
  • Land Locked Developing Countries (LLDCs)
02.0k4.0k6.0k196119922024

How they compare

Ethiopia currently reports 6,111 kg/ha against 2,262 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 3,849 kg/ha.

That makes Ethiopia's figure about 2.7 times Land Locked Developing Countries (LLDCs)'s.

Across all 25 years both countries report, Ethiopia has been ahead every year.

Ethiopia ranks 31st and Land Locked Developing Countries (LLDCs) ranks 30th of 95 countries.

Ethiopia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ethiopia Land Locked Developing Countries (LLDCs) Difference Ahead
2000s 4,961 kg/ha 1,863 kg/ha 3,098 kg/ha Ethiopia
2010s 5,992 kg/ha 2,296 kg/ha 3,697 kg/ha Ethiopia
2020s 6,116 kg/ha 2,254 kg/ha 3,862 kg/ha Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, green β€” yield, Ethiopia or Land Locked Developing Countries (LLDCs)?
Ethiopia, at 6,111 kg/ha against 2,262 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
What is the difference in peas, green β€” yield between Ethiopia and Land Locked Developing Countries (LLDCs)?
3,849 kg/ha, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Land Locked Developing Countries (LLDCs)?
25 years are reported by both, from 2000 to 2024.
How do Ethiopia and Land Locked Developing Countries (LLDCs) rank globally for peas, green β€” yield?
Ethiopia ranks 31st and Land Locked Developing Countries (LLDCs) ranks 30th of 95 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, green β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Peas, green β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.