Central America vs China: Peas, green — Yield

Central America
5,756 kg/ha
in 2024
China
8,038 kg/ha
in 2024
Central America rank
9th
China rank
12th

Peas, green — Yield over time

  • Central America
  • China
2.0k4.0k6.0k8.0k196119922024

How they compare

China currently reports 8,038 kg/ha against 5,756 kg/ha in Central America, a difference of 2,282 kg/ha.

That makes China's figure about 1.4 times Central America's.

Across all 64 years both countries report, China has been ahead every year.

Central America ranks 9th and China ranks 12th of 26 groups.

China has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Central America China Difference Ahead
1960s 1,523 kg/ha 5,566 kg/ha 4,042 kg/ha China
1970s 2,864 kg/ha 5,454 kg/ha 2,590 kg/ha China
1980s 3,707 kg/ha 5,987 kg/ha 2,280 kg/ha China
1990s 4,712 kg/ha 7,896 kg/ha 3,184 kg/ha China
2000s 5,503 kg/ha 7,865 kg/ha 2,362 kg/ha China
2010s 5,394 kg/ha 8,028 kg/ha 2,634 kg/ha China
2020s 5,895 kg/ha 8,039 kg/ha 2,144 kg/ha China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, green — yield, Central America or China?
China, at 8,038 kg/ha against 5,756 kg/ha in Central America as of 2024.
What is the difference in peas, green — yield between Central America and China?
2,282 kg/ha, with China ahead.
How many years of comparable data are there for Central America and China?
64 years are reported by both, from 1961 to 2024.
How do Central America and China rank globally for peas, green — yield?
Central America ranks 9th and China ranks 12th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs China: Peas, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/peas-green-yield/central-america/china/

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About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.