Azerbaijan vs Canada: Peas, green — Yield
Peas, green — Yield over time
- Azerbaijan
- Canada
How they compare
Azerbaijan currently reports 5,045 kg/ha against 4,622 kg/ha in Canada, a difference of 423 kg/ha.
That makes Azerbaijan's figure about 1.1 times Canada's.
The two have swapped places 13 times across 33 shared years of data; in 1992 it was Canada ahead.
Azerbaijan ranks 49th and Canada ranks 51st of 95 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 3 and Canada in 1.
Head to head by decade
| Decade | Azerbaijan | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,363 kg/ha | 3,902 kg/ha | 1,538 kg/ha | Canada |
| 2000s | 4,700 kg/ha | 4,190 kg/ha | 510.77 kg/ha | Azerbaijan |
| 2010s | 4,992 kg/ha | 4,386 kg/ha | 606.28 kg/ha | Azerbaijan |
| 2020s | 4,672 kg/ha | 4,495 kg/ha | 177.24 kg/ha | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, Azerbaijan or Canada?
- Azerbaijan, at 5,045 kg/ha against 4,622 kg/ha in Canada as of 2024.
- What is the difference in peas, green — yield between Azerbaijan and Canada?
- 423 kg/ha, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Canada?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Canada rank globally for peas, green — yield?
- Azerbaijan ranks 49th and Canada ranks 51st of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.