Austria vs Portugal: Peas, green — Area harvested
Peas, green — Area harvested over time
- Austria
- Portugal
How they compare
Portugal currently reports 2,260 ha against 1,870 ha in Austria, a difference of 390 ha.
That makes Portugal's figure about 1.2 times Austria's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 42nd and Portugal ranks 41st of 91 countries.
Across the 7 decades both report, Austria averaged higher in 6 and Portugal in 1.
Head to head by decade
| Decade | Austria | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 954.33 ha | 0 ha | 954.33 ha | Austria |
| 1970s | 1,014 ha | 300 ha | 714 ha | Austria |
| 1980s | 1,286 ha | 1,060 ha | 225.5 ha | Austria |
| 1990s | 1,434 ha | 971.4 ha | 462.1 ha | Austria |
| 2000s | 1,446 ha | 1,078 ha | 369 ha | Austria |
| 2010s | 1,761 ha | 1,087 ha | 673.3 ha | Austria |
| 2020s | 2,010 ha | 2,116 ha | 106 ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Austria or Portugal?
- Portugal, at 2,260 ha against 1,870 ha in Austria as of 2024.
- What is the difference in peas, green — area harvested between Austria and Portugal?
- 390 ha, with Portugal ahead.
- How many years of comparable data are there for Austria and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Portugal rank globally for peas, green — area harvested?
- Austria ranks 42nd and Portugal ranks 41st of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.