Argentina vs Spain: Peas, green — Area harvested
Peas, green — Area harvested over time
- Argentina
- Spain
How they compare
Argentina currently reports 14,881 ha against 14,090 ha in Spain, a difference of 791 ha.
That makes Argentina's figure about 1.1 times Spain's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 15th and Spain ranks 16th of 91 countries.
Across the 7 decades both report, Argentina averaged higher in 4 and Spain in 3.
Head to head by decade
| Decade | Argentina | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,415 ha | 11,682 ha | 266.56 ha | Spain |
| 1970s | 14,945 ha | 13,483 ha | 1,462 ha | Argentina |
| 1980s | 8,960 ha | 10,754 ha | 1,794 ha | Spain |
| 1990s | 11,051 ha | 10,303 ha | 747.3 ha | Argentina |
| 2000s | 12,553 ha | 9,691 ha | 2,862 ha | Argentina |
| 2010s | 13,944 ha | 13,694 ha | 250.2 ha | Argentina |
| 2020s | 14,860 ha | 17,174 ha | 2,314 ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Argentina or Spain?
- Argentina, at 14,881 ha against 14,090 ha in Spain as of 2024.
- What is the difference in peas, green — area harvested between Argentina and Spain?
- 791 ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Spain rank globally for peas, green — area harvested?
- Argentina ranks 15th and Spain ranks 16th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.