Netherlands (Kingdom of the) vs Northern Europe: Peas, dry — Yield
Peas, dry — Yield over time
- Netherlands (Kingdom of the)
- Northern Europe
How they compare
Netherlands (Kingdom of the) currently reports 5,004 kg/ha against 2,612 kg/ha in Northern Europe, a difference of 2,392 kg/ha.
That makes Netherlands (Kingdom of the)'s figure about 1.9 times Northern Europe's.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Netherlands (Kingdom of the) ahead.
Netherlands (Kingdom of the) ranks 4th and Northern Europe ranks 2nd of 98 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,445 kg/ha | 2,549 kg/ha | 896.44 kg/ha | Netherlands (Kingdom of the) |
| 1970s | 3,426 kg/ha | 2,841 kg/ha | 585.2 kg/ha | Netherlands (Kingdom of the) |
| 1980s | 4,285 kg/ha | 3,199 kg/ha | 1,086 kg/ha | Netherlands (Kingdom of the) |
| 1990s | 4,513 kg/ha | 3,462 kg/ha | 1,051 kg/ha | Netherlands (Kingdom of the) |
| 2000s | 4,284 kg/ha | 3,000 kg/ha | 1,283 kg/ha | Netherlands (Kingdom of the) |
| 2010s | 4,863 kg/ha | 2,810 kg/ha | 2,053 kg/ha | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Netherlands (Kingdom of the) or Northern Europe?
- Netherlands (Kingdom of the), at 5,004 kg/ha against 2,612 kg/ha in Northern Europe as of 2017.
- What is the difference in peas, dry — yield between Netherlands (Kingdom of the) and Northern Europe?
- 2,392 kg/ha, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Northern Europe?
- 57 years are reported by both, from 1961 to 2017.
- How do Netherlands (Kingdom of the) and Northern Europe rank globally for peas, dry — yield?
- Netherlands (Kingdom of the) ranks 4th and Northern Europe ranks 2nd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.