Luxembourg vs United Kingdom of Great Britain and Northern Ireland: Peas, dry — Yield
Peas, dry — Yield over time
- Luxembourg
- United Kingdom of Great Britain and Northern Ireland
How they compare
Luxembourg currently reports 3,381 kg/ha against 3,300 kg/ha in United Kingdom of Great Britain and Northern Ireland, a difference of 81 kg/ha.
The two have swapped places 13 times across 25 shared years of data; in 2000 it was United Kingdom of Great Britain and Northern Ireland ahead.
Luxembourg ranks 8th and United Kingdom of Great Britain and Northern Ireland ranks 9th of 98 countries.
Across the 3 decades both report, Luxembourg averaged higher in 1 and United Kingdom of Great Britain and Northern Ireland in 2.
Head to head by decade
| Decade | Luxembourg | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,601 kg/ha | 3,522 kg/ha | 78.76 kg/ha | Luxembourg |
| 2010s | 2,933 kg/ha | 3,616 kg/ha | 683.18 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 2020s | 2,967 kg/ha | 3,079 kg/ha | 112 kg/ha | United Kingdom of Great Britain and Northern Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Luxembourg or United Kingdom of Great Britain and Northern Ireland?
- Luxembourg, at 3,381 kg/ha against 3,300 kg/ha in United Kingdom of Great Britain and Northern Ireland as of 2024.
- What is the difference in peas, dry — yield between Luxembourg and United Kingdom of Great Britain and Northern Ireland?
- 81 kg/ha, with Luxembourg ahead.
- How many years of comparable data are there for Luxembourg and United Kingdom of Great Britain and Northern Ireland?
- 25 years are reported by both, from 2000 to 2024.
- How do Luxembourg and United Kingdom of Great Britain and Northern Ireland rank globally for peas, dry — yield?
- Luxembourg ranks 8th and United Kingdom of Great Britain and Northern Ireland ranks 9th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.