Kyrgyzstan vs Switzerland: Peas, dry — Yield
Peas, dry — Yield over time
- Kyrgyzstan
- Switzerland
How they compare
Switzerland currently reports 1,838 kg/ha against 1,751 kg/ha in Kyrgyzstan, a difference of 87 kg/ha.
Across all 22 years both countries report, Switzerland has been ahead every year.
Kyrgyzstan ranks 45th and Switzerland ranks 42nd of 98 countries.
Switzerland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,387 kg/ha | 3,667 kg/ha | 2,280 kg/ha | Switzerland |
| 2010s | 1,370 kg/ha | 3,492 kg/ha | 2,122 kg/ha | Switzerland |
| 2020s | 1,431 kg/ha | 2,503 kg/ha | 1,072 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Kyrgyzstan or Switzerland?
- Switzerland, at 1,838 kg/ha against 1,751 kg/ha in Kyrgyzstan as of 2024.
- What is the difference in peas, dry — yield between Kyrgyzstan and Switzerland?
- 87 kg/ha, with Switzerland ahead.
- How many years of comparable data are there for Kyrgyzstan and Switzerland?
- 22 years are reported by both, from 2003 to 2024.
- How do Kyrgyzstan and Switzerland rank globally for peas, dry — yield?
- Kyrgyzstan ranks 45th and Switzerland ranks 42nd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.