Czechia vs Greece: Peas, dry — Yield
Peas, dry — Yield over time
- Czechia
- Greece
How they compare
Czechia currently reports 1,670 kg/ha against 1,615 kg/ha in Greece, a difference of 55 kg/ha.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Greece ahead.
Czechia ranks 50th and Greece ranks 51st of 105 countries.
Across the 4 decades both report, Czechia averaged higher in 1 and Greece in 3.
Head to head by decade
| Decade | Czechia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,440 kg/ha | 3,026 kg/ha | 586.27 kg/ha | Greece |
| 2000s | 2,493 kg/ha | 4,349 kg/ha | 1,856 kg/ha | Greece |
| 2010s | 2,552 kg/ha | 3,853 kg/ha | 1,301 kg/ha | Greece |
| 2020s | 2,413 kg/ha | 1,600 kg/ha | 813.8 kg/ha | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Czechia or Greece?
- Czechia, at 1,670 kg/ha against 1,615 kg/ha in Greece as of 2024.
- What is the difference in peas, dry — yield between Czechia and Greece?
- 55 kg/ha, with Czechia ahead.
- How many years of comparable data are there for Czechia and Greece?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Greece rank globally for peas, dry — yield?
- Czechia ranks 50th and Greece ranks 51st of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.