Belgium-Luxembourg vs Burundi: Peas, dry — Yield
Peas, dry — Yield over time
- Belgium-Luxembourg
- Burundi
How they compare
Burundi currently reports 5,782 kg/ha against 5,038 kg/ha in Belgium-Luxembourg, a difference of 744 kg/ha.
That makes Burundi's figure about 1.1 times Belgium-Luxembourg's.
Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 3rd and Burundi ranks 1st of 98 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Burundi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,224 kg/ha | 546.78 kg/ha | 2,677 kg/ha | Belgium-Luxembourg |
| 1970s | 3,344 kg/ha | 728.57 kg/ha | 2,616 kg/ha | Belgium-Luxembourg |
| 1980s | 3,860 kg/ha | 564.36 kg/ha | 3,296 kg/ha | Belgium-Luxembourg |
| 1990s | 4,638 kg/ha | 581.67 kg/ha | 4,057 kg/ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — yield, Belgium-Luxembourg or Burundi?
- Burundi, at 5,782 kg/ha against 5,038 kg/ha in Belgium-Luxembourg as of 2024.
- What is the difference in peas, dry — yield between Belgium-Luxembourg and Burundi?
- 744 kg/ha, with Burundi ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Burundi?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Burundi rank globally for peas, dry — yield?
- Belgium-Luxembourg ranks 3rd and Burundi ranks 1st of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.