Kyrgyzstan vs Switzerland: Peas, dry — Gross Production Index Number
Kyrgyzstan
45.61
in 2024
Switzerland
40.79
in 2024
Kyrgyzstan rank
85th
Switzerland rank
88th
Peas, dry — Gross Production Index Number over time
- Kyrgyzstan
- Switzerland
How they compare
Kyrgyzstan currently reports 45.61 against 40.79 in Switzerland, a difference of 4.82.
That makes Kyrgyzstan's figure about 1.1 times Switzerland's.
The two have swapped places 5 times across 22 shared years of data; in 2003 it was Switzerland ahead.
Kyrgyzstan ranks 85th and Switzerland ranks 88th of 89 countries.
Across the 3 decades both report, Kyrgyzstan averaged higher in 2 and Switzerland in 1.
Head to head by decade
| Decade | Kyrgyzstan | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 136.77 | 134.97 | 1.8 | Kyrgyzstan |
| 2010s | 111.98 | 106.78 | 5.2 | Kyrgyzstan |
| 2020s | 30.91 | 65.24 | 34.32 | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — gross production index number, Kyrgyzstan or Switzerland?
- Kyrgyzstan, at 45.61 against 40.79 in Switzerland as of 2024.
- What is the difference in peas, dry — gross production index number between Kyrgyzstan and Switzerland?
- 4.82, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Switzerland?
- 22 years are reported by both, from 2003 to 2024.
- How do Kyrgyzstan and Switzerland rank globally for peas, dry — gross production index number?
- Kyrgyzstan ranks 85th and Switzerland ranks 88th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.