Rwanda vs Yugoslav SFR: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Rwanda
- Yugoslav SFR
How they compare
Rwanda currently reports 19,015 ha against 14,224 ha in Yugoslav SFR, a difference of 4,791 ha.
That makes Rwanda's figure about 1.3 times Yugoslav SFR's.
Across all 31 years both countries report, Rwanda has been ahead every year.
Rwanda ranks 38th and Yugoslav SFR ranks 41st of 99 countries.
Rwanda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Rwanda | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55,142 ha | 13,070 ha | 42,071 ha | Rwanda |
| 1970s | 70,328 ha | 15,188 ha | 55,139 ha | Rwanda |
| 1980s | 41,695 ha | 16,138 ha | 25,557 ha | Rwanda |
| 1990s | 45,448 ha | 13,798 ha | 31,650 ha | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Rwanda or Yugoslav SFR?
- Rwanda, at 19,015 ha against 14,224 ha in Yugoslav SFR as of 2024.
- What is the difference in peas, dry — area harvested between Rwanda and Yugoslav SFR?
- 4,791 ha, with Rwanda ahead.
- How many years of comparable data are there for Rwanda and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Rwanda and Yugoslav SFR rank globally for peas, dry — area harvested?
- Rwanda ranks 38th and Yugoslav SFR ranks 41st of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.