Finland vs Türkiye: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Finland
- Türkiye
How they compare
Finland currently reports 37,400 ha against 1,683 ha in Türkiye, a difference of 35,717 ha.
That makes Finland's figure about 22.2 times Türkiye's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Finland ahead.
Finland ranks 28th and Türkiye ranks 10th of 99 countries.
Across the 7 decades both report, Finland averaged higher in 6 and Türkiye in 1.
Head to head by decade
| Decade | Finland | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,162 ha | 3,717 ha | 1,554 ha | Türkiye |
| 1970s | 4,600 ha | 3,238 ha | 1,362 ha | Finland |
| 1980s | 4,520 ha | 2,364 ha | 2,156 ha | Finland |
| 1990s | 7,540 ha | 1,590 ha | 5,950 ha | Finland |
| 2000s | 4,230 ha | 1,333 ha | 2,897 ha | Finland |
| 2010s | 7,140 ha | 1,091 ha | 6,049 ha | Finland |
| 2020s | 28,560 ha | 996.8 ha | 27,563 ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Finland or Türkiye?
- Finland, at 37,400 ha against 1,683 ha in Türkiye as of 2024.
- What is the difference in peas, dry — area harvested between Finland and Türkiye?
- 35,717 ha, with Finland ahead.
- How many years of comparable data are there for Finland and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Türkiye rank globally for peas, dry — area harvested?
- Finland ranks 28th and Türkiye ranks 10th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.