Congo vs Turkmenistan: Peas, dry — Area harvested

Congo
9,457 ha
in 2024
Turkmenistan
9,104 ha
in 2024
Congo rank
48th
Turkmenistan rank
49th

Peas, dry — Area harvested over time

  • Congo
  • Turkmenistan
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Congo currently reports 9,457 ha against 9,104 ha in Turkmenistan, a difference of 353 ha.

The two have swapped places 8 times across 33 shared years of data; in 1992 it was Congo ahead.

Congo ranks 48th and Turkmenistan ranks 49th of 99 countries.

Across the 4 decades both report, Congo averaged higher in 3 and Turkmenistan in 1.

Head to head by decade

Decade Congo Turkmenistan Difference Ahead
1990s 5,998 ha 4,374 ha 1,625 ha Congo
2000s 7,095 ha 5,914 ha 1,182 ha Congo
2010s 8,884 ha 7,327 ha 1,557 ha Congo
2020s 9,476 ha 9,567 ha 90.4 ha Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — area harvested, Congo or Turkmenistan?
Congo, at 9,457 ha against 9,104 ha in Turkmenistan as of 2024.
What is the difference in peas, dry — area harvested between Congo and Turkmenistan?
353 ha, with Congo ahead.
How many years of comparable data are there for Congo and Turkmenistan?
33 years are reported by both, from 1992 to 2024.
How do Congo and Turkmenistan rank globally for peas, dry — area harvested?
Congo ranks 48th and Turkmenistan ranks 49th of 99 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Turkmenistan: Peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/peas-dry-area-harvested/congo-rep/turkmenistan/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.