China vs Eastern Asia: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- China
- Eastern Asia
How they compare
Eastern Asia currently reports 933,845 ha against 933,395 ha in China, a difference of 450 ha.
Across all 64 years both countries report, Eastern Asia has been ahead every year.
China ranks 4th and Eastern Asia ranks 7th of 99 countries.
Eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.65 million ha | 2.66 million ha | 9,683 ha | Eastern Asia |
| 1970s | 1.80 million ha | 1.81 million ha | 5,486 ha | Eastern Asia |
| 1980s | 1.32 million ha | 1.32 million ha | 3,614 ha | Eastern Asia |
| 1990s | 713,000 ha | 714,038 ha | 1,038 ha | Eastern Asia |
| 2000s | 923,100 ha | 923,566 ha | 465.9 ha | Eastern Asia |
| 2010s | 914,310 ha | 914,780 ha | 469.1 ha | Eastern Asia |
| 2020s | 940,557 ha | 941,011 ha | 453.8 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, China or Eastern Asia?
- Eastern Asia, at 933,845 ha against 933,395 ha in China as of 2024.
- What is the difference in peas, dry — area harvested between China and Eastern Asia?
- 450 ha, with Eastern Asia ahead.
- How many years of comparable data are there for China and Eastern Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do China and Eastern Asia rank globally for peas, dry — area harvested?
- China ranks 4th and Eastern Asia ranks 7th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.