Canada vs Eastern Asia: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Canada
- Eastern Asia
How they compare
Canada currently reports 1.28 million ha against 933,845 ha in Eastern Asia, a difference of 346,855 ha.
That makes Canada's figure about 1.4 times Eastern Asia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.
Canada ranks 3rd and Eastern Asia ranks 7th of 99 countries.
Across the 7 decades both report, Canada averaged higher in 3 and Eastern Asia in 4.
Head to head by decade
| Decade | Canada | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,182 ha | 2.66 million ha | 2.63 million ha | Eastern Asia |
| 1970s | 32,582 ha | 1.81 million ha | 1.77 million ha | Eastern Asia |
| 1980s | 118,950 ha | 1.32 million ha | 1.20 million ha | Eastern Asia |
| 1990s | 580,460 ha | 714,038 ha | 133,578 ha | Eastern Asia |
| 2000s | 1.36 million ha | 923,566 ha | 440,454 ha | Canada |
| 2010s | 1.47 million ha | 914,780 ha | 559,260 ha | Canada |
| 2020s | 1.40 million ha | 941,011 ha | 462,549 ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Canada or Eastern Asia?
- Canada, at 1.28 million ha against 933,845 ha in Eastern Asia as of 2024.
- What is the difference in peas, dry — area harvested between Canada and Eastern Asia?
- 346,855 ha, with Canada ahead.
- How many years of comparable data are there for Canada and Eastern Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Eastern Asia rank globally for peas, dry — area harvested?
- Canada ranks 3rd and Eastern Asia ranks 7th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.