Bulgaria vs Turkmenistan: Peas, dry — Area harvested

Bulgaria
11,130 ha
in 2024
Turkmenistan
9,104 ha
in 2024
Bulgaria rank
46th
Turkmenistan rank
49th

Peas, dry — Area harvested over time

  • Bulgaria
  • Turkmenistan
020.0k40.0k60.0k196119922024

How they compare

Bulgaria currently reports 11,130 ha against 9,104 ha in Turkmenistan, a difference of 2,026 ha.

That makes Bulgaria's figure about 1.2 times Turkmenistan's.

The two have swapped places 6 times across 33 shared years of data; in 1992 it was Bulgaria ahead.

Bulgaria ranks 46th and Turkmenistan ranks 49th of 99 countries.

Across the 4 decades both report, Bulgaria averaged higher in 3 and Turkmenistan in 1.

Head to head by decade

Decade Bulgaria Turkmenistan Difference Ahead
1990s 8,594 ha 4,374 ha 4,220 ha Bulgaria
2000s 2,349 ha 5,914 ha 3,565 ha Turkmenistan
2010s 12,766 ha 7,327 ha 5,439 ha Bulgaria
2020s 11,808 ha 9,567 ha 2,241 ha Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — area harvested, Bulgaria or Turkmenistan?
Bulgaria, at 11,130 ha against 9,104 ha in Turkmenistan as of 2024.
What is the difference in peas, dry — area harvested between Bulgaria and Turkmenistan?
2,026 ha, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Turkmenistan?
33 years are reported by both, from 1992 to 2024.
How do Bulgaria and Turkmenistan rank globally for peas, dry — area harvested?
Bulgaria ranks 46th and Turkmenistan ranks 49th of 99 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Turkmenistan: Peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/peas-dry-area-harvested/bulgaria/turkmenistan/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.