Austria vs New Zealand: Peas, dry — Area harvested
Peas, dry — Area harvested over time
- Austria
- New Zealand
How they compare
Austria currently reports 7,940 ha against 6,963 ha in New Zealand, a difference of 977 ha.
That makes Austria's figure about 1.1 times New Zealand's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was New Zealand ahead.
Austria ranks 52nd and New Zealand ranks 54th of 99 countries.
Across the 7 decades both report, Austria averaged higher in 3 and New Zealand in 4.
Head to head by decade
| Decade | Austria | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,159 ha | 12,780 ha | 11,621 ha | New Zealand |
| 1970s | 1,588 ha | 21,418 ha | 19,829 ha | New Zealand |
| 1980s | 13,557 ha | 23,400 ha | 9,843 ha | New Zealand |
| 1990s | 41,092 ha | 18,497 ha | 22,596 ha | Austria |
| 2000s | 33,698 ha | 10,259 ha | 23,439 ha | Austria |
| 2010s | 8,407 ha | 7,863 ha | 543.8 ha | Austria |
| 2020s | 6,438 ha | 6,966 ha | 527.6 ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, dry — area harvested, Austria or New Zealand?
- Austria, at 7,940 ha against 6,963 ha in New Zealand as of 2024.
- What is the difference in peas, dry — area harvested between Austria and New Zealand?
- 977 ha, with Austria ahead.
- How many years of comparable data are there for Austria and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and New Zealand rank globally for peas, dry — area harvested?
- Austria ranks 52nd and New Zealand ranks 54th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.