Kyrgyzstan vs Lithuania: Pears — Yield

Kyrgyzstan
2,200 kg/ha
in 2024
Lithuania
1,870 kg/ha
in 2024
Kyrgyzstan rank
88th
Lithuania rank
90th

Pears — Yield over time

  • Kyrgyzstan
  • Lithuania
2.0k4.0k6.0k8.0k199220082024

How they compare

Kyrgyzstan currently reports 2,200 kg/ha against 1,870 kg/ha in Lithuania, a difference of 330 kg/ha.

That makes Kyrgyzstan's figure about 1.2 times Lithuania's.

The two have swapped places 9 times across 33 shared years of data; in 1992 it was Lithuania ahead.

Kyrgyzstan ranks 88th and Lithuania ranks 90th of 94 countries.

Across the 4 decades both report, Kyrgyzstan averaged higher in 2 and Lithuania in 2.

Head to head by decade

Decade Kyrgyzstan Lithuania Difference Ahead
1990s 2,433 kg/ha 5,962 kg/ha 3,529 kg/ha Lithuania
2000s 3,386 kg/ha 2,616 kg/ha 770.22 kg/ha Kyrgyzstan
2010s 2,145 kg/ha 1,684 kg/ha 460.88 kg/ha Kyrgyzstan
2020s 2,156 kg/ha 2,323 kg/ha 167.68 kg/ha Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pears — yield, Kyrgyzstan or Lithuania?
Kyrgyzstan, at 2,200 kg/ha against 1,870 kg/ha in Lithuania as of 2024.
What is the difference in pears — yield between Kyrgyzstan and Lithuania?
330 kg/ha, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Lithuania?
33 years are reported by both, from 1992 to 2024.
How do Kyrgyzstan and Lithuania rank globally for pears — yield?
Kyrgyzstan ranks 88th and Lithuania ranks 90th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pears — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 5,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.