Canada vs Poland: Pears — Yield
Pears — Yield over time
- Canada
- Poland
How they compare
Poland currently reports 12,576 kg/ha against 12,419 kg/ha in Canada, a difference of 157 kg/ha.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Canada ahead.
Canada ranks 39th and Poland ranks 38th of 94 countries.
Across the 5 decades both report, Canada averaged higher in 4 and Poland in 1.
Head to head by decade
| Decade | Canada | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 10,473 kg/ha | 3,694 kg/ha | 6,779 kg/ha | Canada |
| 1990s | 9,256 kg/ha | 3,633 kg/ha | 5,624 kg/ha | Canada |
| 2000s | 11,349 kg/ha | 5,014 kg/ha | 6,335 kg/ha | Canada |
| 2010s | 11,679 kg/ha | 7,821 kg/ha | 3,858 kg/ha | Canada |
| 2020s | 11,947 kg/ha | 12,821 kg/ha | 874.36 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — yield, Canada or Poland?
- Poland, at 12,576 kg/ha against 12,419 kg/ha in Canada as of 2024.
- What is the difference in pears — yield between Canada and Poland?
- 157 kg/ha, with Poland ahead.
- How many years of comparable data are there for Canada and Poland?
- 40 years are reported by both, from 1985 to 2024.
- How do Canada and Poland rank globally for pears — yield?
- Canada ranks 39th and Poland ranks 38th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.