Bulgaria vs Cyprus: Pears — Yield
Pears — Yield over time
- Bulgaria
- Cyprus
How they compare
Cyprus currently reports 5,750 kg/ha against 5,309 kg/ha in Bulgaria, a difference of 441 kg/ha.
That makes Cyprus's figure about 1.1 times Bulgaria's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 78th and Cyprus ranks 76th of 94 countries.
Across the 7 decades both report, Bulgaria averaged higher in 4 and Cyprus in 3.
Head to head by decade
| Decade | Bulgaria | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,481 kg/ha | 1,262 kg/ha | 16,219 kg/ha | Bulgaria |
| 1970s | 18,027 kg/ha | 1,630 kg/ha | 16,397 kg/ha | Bulgaria |
| 1980s | 25,796 kg/ha | 3,657 kg/ha | 22,139 kg/ha | Bulgaria |
| 1990s | 27,644 kg/ha | 5,675 kg/ha | 21,970 kg/ha | Bulgaria |
| 2000s | 5,764 kg/ha | 8,011 kg/ha | 2,247 kg/ha | Cyprus |
| 2010s | 5,324 kg/ha | 9,215 kg/ha | 3,892 kg/ha | Cyprus |
| 2020s | 5,436 kg/ha | 6,461 kg/ha | 1,024 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — yield, Bulgaria or Cyprus?
- Cyprus, at 5,750 kg/ha against 5,309 kg/ha in Bulgaria as of 2024.
- What is the difference in pears — yield between Bulgaria and Cyprus?
- 441 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Bulgaria and Cyprus?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Cyprus rank globally for pears — yield?
- Bulgaria ranks 78th and Cyprus ranks 76th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.