Australia vs Eastern Africa: Pears — Yield
Pears — Yield over time
- Australia
- Eastern Africa
How they compare
Australia currently reports 16,875 kg/ha against 4,940 kg/ha in Eastern Africa, a difference of 11,935 kg/ha.
That makes Australia's figure about 3.4 times Eastern Africa's.
Across all 64 years both countries report, Australia has been ahead every year.
Australia ranks 30th and Eastern Africa ranks 28th of 94 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,321 kg/ha | 1,683 kg/ha | 14,638 kg/ha | Australia |
| 1970s | 22,684 kg/ha | 2,448 kg/ha | 20,235 kg/ha | Australia |
| 1980s | 25,582 kg/ha | 2,135 kg/ha | 23,447 kg/ha | Australia |
| 1990s | 21,775 kg/ha | 4,595 kg/ha | 17,180 kg/ha | Australia |
| 2000s | 19,144 kg/ha | 5,624 kg/ha | 13,521 kg/ha | Australia |
| 2010s | 18,015 kg/ha | 5,003 kg/ha | 13,012 kg/ha | Australia |
| 2020s | 17,050 kg/ha | 4,746 kg/ha | 12,303 kg/ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — yield, Australia or Eastern Africa?
- Australia, at 16,875 kg/ha against 4,940 kg/ha in Eastern Africa as of 2024.
- What is the difference in pears — yield between Australia and Eastern Africa?
- 11,935 kg/ha, with Australia ahead.
- How many years of comparable data are there for Australia and Eastern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Eastern Africa rank globally for pears — yield?
- Australia ranks 30th and Eastern Africa ranks 28th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.