Australia and New Zealand vs Germany: Pears — Yield
Pears — Yield over time
- Australia and New Zealand
- Germany
How they compare
Australia and New Zealand currently reports 19,444 kg/ha against 18,821 kg/ha in Germany, a difference of 623 kg/ha.
The two have swapped places 16 times across 40 shared years of data; in 1985 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 18th and Germany ranks 21st of 87 countries.
Across the 5 decades both report, Australia and New Zealand averaged higher in 4 and Germany in 1.
Head to head by decade
| Decade | Australia and New Zealand | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 26,206 kg/ha | 15,798 kg/ha | 10,408 kg/ha | Australia and New Zealand |
| 1990s | 23,419 kg/ha | 18,283 kg/ha | 5,136 kg/ha | Australia and New Zealand |
| 2000s | 21,738 kg/ha | 25,422 kg/ha | 3,684 kg/ha | Germany |
| 2010s | 20,547 kg/ha | 19,624 kg/ha | 923.79 kg/ha | Australia and New Zealand |
| 2020s | 18,990 kg/ha | 18,068 kg/ha | 922.72 kg/ha | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pears — yield, Australia and New Zealand or Germany?
- Australia and New Zealand, at 19,444 kg/ha against 18,821 kg/ha in Germany as of 2024.
- What is the difference in pears — yield between Australia and New Zealand and Germany?
- 623 kg/ha, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Germany?
- 40 years are reported by both, from 1985 to 2024.
- How do Australia and New Zealand and Germany rank globally for pears — yield?
- Australia and New Zealand ranks 18th and Germany ranks 21st of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pears — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.