Brazil vs Middle Africa: Peaches and nectarines — Yield

Brazil
12,367 kg/ha
in 2024
Middle Africa
6,514 kg/ha
in 2024
Brazil rank
26th
Middle Africa rank
8th

Peaches and nectarines — Yield over time

  • Brazil
  • Middle Africa
05.0k10.0k15.0k196119922024

How they compare

Brazil currently reports 12,367 kg/ha against 6,514 kg/ha in Middle Africa, a difference of 5,853 kg/ha.

That makes Brazil's figure about 1.9 times Middle Africa's.

The two have swapped places 2 times across 40 shared years of data; in 1985 it was Brazil ahead.

Brazil ranks 26th and Middle Africa ranks 8th of 81 countries.

Brazil has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Brazil Middle Africa Difference Ahead
1980s 5,156 kg/ha 3,429 kg/ha 1,727 kg/ha Brazil
1990s 6,241 kg/ha 5,634 kg/ha 606.31 kg/ha Brazil
2000s 9,563 kg/ha 5,748 kg/ha 3,815 kg/ha Brazil
2010s 11,984 kg/ha 6,494 kg/ha 5,490 kg/ha Brazil
2020s 12,876 kg/ha 6,545 kg/ha 6,331 kg/ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peaches and nectarines — yield, Brazil or Middle Africa?
Brazil, at 12,367 kg/ha against 6,514 kg/ha in Middle Africa as of 2024.
What is the difference in peaches and nectarines — yield between Brazil and Middle Africa?
5,853 kg/ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Middle Africa?
40 years are reported by both, from 1985 to 2024.
How do Brazil and Middle Africa rank globally for peaches and nectarines — yield?
Brazil ranks 26th and Middle Africa ranks 8th of 81 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Middle Africa: Peaches and nectarines — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/peaches-and-nectarines-yield/brazil/middle-africa/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.