Algeria vs Montenegro: Peaches and nectarines — Yield
Peaches and nectarines — Yield over time
- Algeria
- Montenegro
How they compare
Algeria currently reports 12,077 kg/ha against 11,933 kg/ha in Montenegro, a difference of 144 kg/ha.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Montenegro ahead.
Algeria ranks 27th and Montenegro ranks 29th of 81 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Algeria | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,790 kg/ha | 13,228 kg/ha | 6,438 kg/ha | Montenegro |
| 2010s | 8,920 kg/ha | 14,988 kg/ha | 6,068 kg/ha | Montenegro |
| 2020s | 11,566 kg/ha | 12,127 kg/ha | 560.78 kg/ha | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — yield, Algeria or Montenegro?
- Algeria, at 12,077 kg/ha against 11,933 kg/ha in Montenegro as of 2024.
- What is the difference in peaches and nectarines — yield between Algeria and Montenegro?
- 144 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Algeria and Montenegro rank globally for peaches and nectarines — yield?
- Algeria ranks 27th and Montenegro ranks 29th of 81 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.