Mexico vs Spain: Peaches and nectarines — Area harvested
Peaches and nectarines — Area harvested over time
- Mexico
- Spain
How they compare
Spain currently reports 68,140 ha against 32,876 ha in Mexico, a difference of 35,264 ha.
That makes Spain's figure about 2.1 times Mexico's.
Across all 64 years both countries report, Spain has been ahead every year.
Mexico ranks 7th and Spain ranks 4th of 91 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,690 ha | 14,567 ha | 8,877 ha | Spain |
| 1970s | 24,573 ha | 42,520 ha | 17,947 ha | Spain |
| 1980s | 27,990 ha | 54,360 ha | 26,370 ha | Spain |
| 1990s | 38,810 ha | 72,779 ha | 33,969 ha | Spain |
| 2000s | 40,119 ha | 76,802 ha | 36,683 ha | Spain |
| 2010s | 31,101 ha | 83,266 ha | 52,165 ha | Spain |
| 2020s | 31,121 ha | 70,202 ha | 39,081 ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — area harvested, Mexico or Spain?
- Spain, at 68,140 ha against 32,876 ha in Mexico as of 2024.
- What is the difference in peaches and nectarines — area harvested between Mexico and Spain?
- 35,264 ha, with Spain ahead.
- How many years of comparable data are there for Mexico and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Spain rank globally for peaches and nectarines — area harvested?
- Mexico ranks 7th and Spain ranks 4th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.