Ecuador vs Romania: Peaches and nectarines — Area harvested

Ecuador
1,354 ha
in 2024
Romania
1,310 ha
in 2024
Ecuador rank
56th
Romania rank
57th

Peaches and nectarines — Area harvested over time

  • Ecuador
  • Romania
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Ecuador currently reports 1,354 ha against 1,310 ha in Romania, a difference of 44 ha.

The two have swapped places 5 times across 40 shared years of data; in 1985 it was Romania ahead.

Ecuador ranks 56th and Romania ranks 57th of 91 countries.

Romania has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Ecuador Romania Difference Ahead
1980s 829 ha 8,840 ha 8,011 ha Romania
1990s 2,295 ha 6,464 ha 4,169 ha Romania
2000s 2,225 ha 2,634 ha 409 ha Romania
2010s 1,374 ha 1,872 ha 498.1 ha Romania
2020s 1,358 ha 1,410 ha 52.2 ha Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peaches and nectarines — area harvested, Ecuador or Romania?
Ecuador, at 1,354 ha against 1,310 ha in Romania as of 2024.
What is the difference in peaches and nectarines — area harvested between Ecuador and Romania?
44 ha, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Romania?
40 years are reported by both, from 1985 to 2024.
How do Ecuador and Romania rank globally for peaches and nectarines — area harvested?
Ecuador ranks 56th and Romania ranks 57th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Romania: Peaches and nectarines — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/peaches-and-nectarines-area-harvested/ecuador/romania/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.