Honduras vs Land Locked Developing Countries (LLDCs): Papayas β€” Yield

Honduras
28,504 kg/ha
in 2024
Land Locked Developing Countries (LLDCs)
12,558 kg/ha
in 2024
Honduras rank
18th
Land Locked Developing Countries (LLDCs) rank
19th

Papayas β€” Yield over time

  • Honduras
  • Land Locked Developing Countries (LLDCs)
010.0k20.0k30.0k196119922024

How they compare

Honduras currently reports 28,504 kg/ha against 12,558 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 15,946 kg/ha.

That makes Honduras's figure about 2.3 times Land Locked Developing Countries (LLDCs)'s.

The two have swapped places 2 times across 35 shared years of data; in 1990 it was Honduras ahead.

Honduras ranks 18th and Land Locked Developing Countries (LLDCs) ranks 19th of 74 countries.

Honduras has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Honduras Land Locked Developing Countries (LLDCs) Difference Ahead
1990s 17,092 kg/ha 14,062 kg/ha 3,030 kg/ha Honduras
2000s 20,144 kg/ha 14,358 kg/ha 5,785 kg/ha Honduras
2010s 29,349 kg/ha 15,681 kg/ha 13,668 kg/ha Honduras
2020s 28,782 kg/ha 12,777 kg/ha 16,005 kg/ha Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher papayas β€” yield, Honduras or Land Locked Developing Countries (LLDCs)?
Honduras, at 28,504 kg/ha against 12,558 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
What is the difference in papayas β€” yield between Honduras and Land Locked Developing Countries (LLDCs)?
15,946 kg/ha, with Honduras ahead.
How many years of comparable data are there for Honduras and Land Locked Developing Countries (LLDCs)?
35 years are reported by both, from 1990 to 2024.
How do Honduras and Land Locked Developing Countries (LLDCs) rank globally for papayas β€” yield?
Honduras ranks 18th and Land Locked Developing Countries (LLDCs) ranks 19th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Papayas β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Papayas β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.