Guinea-Bissau vs South Africa: Papayas — Yield
Papayas — Yield over time
- Guinea-Bissau
- South Africa
How they compare
Guinea-Bissau currently reports 9,359 kg/ha against 9,111 kg/ha in South Africa, a difference of 248 kg/ha.
The two have swapped places 5 times across 40 shared years of data; in 1985 it was South Africa ahead.
Guinea-Bissau ranks 52nd and South Africa ranks 55th of 64 countries.
Across the 5 decades both report, Guinea-Bissau averaged higher in 2 and South Africa in 3.
Head to head by decade
| Decade | Guinea-Bissau | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,800 kg/ha | 10,084 kg/ha | 2,284 kg/ha | South Africa |
| 1990s | 7,060 kg/ha | 9,558 kg/ha | 2,497 kg/ha | South Africa |
| 2000s | 8,319 kg/ha | 9,322 kg/ha | 1,003 kg/ha | South Africa |
| 2010s | 9,347 kg/ha | 9,013 kg/ha | 334.01 kg/ha | Guinea-Bissau |
| 2020s | 9,363 kg/ha | 9,136 kg/ha | 226.82 kg/ha | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — yield, Guinea-Bissau or South Africa?
- Guinea-Bissau, at 9,359 kg/ha against 9,111 kg/ha in South Africa as of 2024.
- What is the difference in papayas — yield between Guinea-Bissau and South Africa?
- 248 kg/ha, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and South Africa?
- 40 years are reported by both, from 1985 to 2024.
- How do Guinea-Bissau and South Africa rank globally for papayas — yield?
- Guinea-Bissau ranks 52nd and South Africa ranks 55th of 64 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.