Papayas — Yield in Guinea-Bissau
Guinea-Bissau: Papayas — Yield was 9,359 kg/ha in 2024. ▲ Rising
Papayas — Yield in Guinea-Bissau, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Guinea-Bissau recorded 9,359 kg/ha for papayas — yield in 2024.
That represents a change of down 0.1% on the previous year and down 1.9% over ten years.
Over the whole period, papayas — yield in Guinea-Bissau peaked at 9,704 kg/ha in 2015 and was at its lowest, 6,359 kg/ha, in 1991.
That places Guinea-Bissau 52nd out of 64 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Papayas — Yield in Guinea-Bissau, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 7,500 kg/ha | — |
| 1986 | 7,500 kg/ha | +0.0% |
| 1987 | 8,000 kg/ha | +6.7% |
| 1988 | 8,000 kg/ha | +0.0% |
| 1989 | 8,000 kg/ha | +0.0% |
| 1990 | 7,910 kg/ha | -1.1% |
| 1991 | 6,359 kg/ha | -19.6% |
| 1992 | 6,511 kg/ha | +2.4% |
| 1993 | 6,663 kg/ha | +2.3% |
| 1994 | 6,814 kg/ha | +2.3% |
| 1995 | 6,966 kg/ha | +2.2% |
| 1996 | 7,118 kg/ha | +2.2% |
| 1997 | 7,269 kg/ha | +2.1% |
| 1998 | 7,421 kg/ha | +2.1% |
| 1999 | 7,573 kg/ha | +2.0% |
| 2000 | 7,743 kg/ha | +2.2% |
| 2001 | 7,880 kg/ha | +1.8% |
| 2002 | 8,095 kg/ha | +2.7% |
| 2003 | 8,141 kg/ha | +0.6% |
| 2004 | 8,251 kg/ha | +1.4% |
| 2005 | 8,353 kg/ha | +1.2% |
| 2006 | 8,182 kg/ha | -2.1% |
| 2007 | 8,800 kg/ha | +7.6% |
| 2008 | 8,846 kg/ha | +0.5% |
| 2009 | 8,899 kg/ha | +0.6% |
| 2010 | 9,022 kg/ha | +1.4% |
| 2011 | 9,145 kg/ha | +1.4% |
| 2012 | 9,333 kg/ha | +2.1% |
| 2013 | 9,396 kg/ha | +0.7% |
| 2014 | 9,544 kg/ha | +1.6% |
| 2015 | 9,704 kg/ha | +1.7% |
| 2016 | 9,188 kg/ha | -5.3% |
| 2017 | 9,551 kg/ha | +4.0% |
| 2018 | 9,130 kg/ha | -4.4% |
| 2019 | 9,461 kg/ha | +3.6% |
| 2020 | 9,380 kg/ha | -0.9% |
| 2021 | 9,324 kg/ha | -0.6% |
| 2022 | 9,388 kg/ha | +0.7% |
| 2023 | 9,364 kg/ha | -0.3% |
| 2024 | 9,359 kg/ha | -0.1% |
Guinea-Bissau compared with similar countries
- Guinea-Bissau's 9,359 kg/ha is below the median for low income countries, which is 11,456 kg/ha, 82% of the median. (7 countries reporting)
- Guinea-Bissau's 9,359 kg/ha is below the median for Sub-Saharan Africa, which is 10,009 kg/ha, 94% of the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 7,800 kg/ha | 7,500 kg/ha | 8,000 kg/ha | 5 |
| 1990s | 7,060 kg/ha | 6,359 kg/ha | 7,910 kg/ha | 10 |
| 2000s | 8,319 kg/ha | 7,743 kg/ha | 8,899 kg/ha | 10 |
| 2010s | 9,347 kg/ha | 9,022 kg/ha | 9,704 kg/ha | 10 |
| 2020s | 9,363 kg/ha | 9,324 kg/ha | 9,388 kg/ha | 5 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Share of GDP from agriculture 40.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 40.6% (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is papayas — yield in Guinea-Bissau?
- Papayas — yield in Guinea-Bissau was 9,359 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Guinea-Bissau?
- The highest recorded value was 9,704 kg/ha in 2015.
- What is the lowest papayas — yield recorded in Guinea-Bissau?
- The lowest recorded value was 6,359 kg/ha in 1991.
- How does Guinea-Bissau rank for papayas — yield?
- Guinea-Bissau ranks 52nd out of 64 countries with data for 2024.
- Is papayas — yield rising or falling in Guinea-Bissau?
- Over the last ten years it is down 1.9%. The long-run trend across the full record is rising.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.