Ethiopia vs Malawi: Papayas — Yield
Papayas — Yield over time
- Ethiopia
- Malawi
How they compare
Malawi currently reports 12,099 kg/ha against 11,456 kg/ha in Ethiopia, a difference of 643 kg/ha.
That makes Malawi's figure about 1.1 times Ethiopia's.
The two have swapped places 3 times across 11 shared years of data; in 2014 it was Ethiopia ahead.
Ethiopia ranks 53rd and Malawi ranks 52nd of 74 countries.
Ethiopia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ethiopia | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 19,561 kg/ha | 12,119 kg/ha | 7,443 kg/ha | Ethiopia |
| 2020s | 12,850 kg/ha | 12,092 kg/ha | 758.9 kg/ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — yield, Ethiopia or Malawi?
- Malawi, at 12,099 kg/ha against 11,456 kg/ha in Ethiopia as of 2024.
- What is the difference in papayas — yield between Ethiopia and Malawi?
- 643 kg/ha, with Malawi ahead.
- How many years of comparable data are there for Ethiopia and Malawi?
- 11 years are reported by both, from 2014 to 2024.
- How do Ethiopia and Malawi rank globally for papayas — yield?
- Ethiopia ranks 53rd and Malawi ranks 52nd of 74 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.